Hummus - $5.95
Cooked chick peas blended with Tahini. Lemon juice, garlic and spices. Garnished with olive oil and served with pita chips
Hummus with Meat - $ 7.95
Hummus dip topped with spiced ground beef and roasted pine nuts.
Baba Ghannouj - $ 5.95
Smoked eggplant blended with Tahini, garlic and lemon juice.
Labneh - $4.95
Yougurt cheese garnished with olive oil and mint.
Saganaki - $6.95
Fried Halloumi Cheese.
Falafel - $ 6.95
A special blend of fresh ground chick peas, parsley, onion and garlic, fried to a golden brown and served with Tahini and hot souce.
Dolmades - $5.95
Rolled grape leaves stuffed with meat, rice and spices.
Vegetarian Dolmades - $4.95
Rolled grapes leaves with rice, onions, parsley and spices.
Flakey phyllo dough stuffed with feta cheese, parsley, and spices.
Spinakopeta - $6.95
Flakey chopped parsley, tommatos, cucumbers and scallions tossed with cracked wheat with a dressing of olive oil and fresh lemon juice.
Tabbouleh - $5.95
Finely chopped parsley, tomatoes, cucumbers and scallions tossed with cracked wheat with a dressing of olive oil and fresh lemon juice.
Kibbeh - $6.95
Sauted ground beef, onions and pine nuts, stuffed in a cracked wheat shell.
Mediterranean Shrimp - $7.95
Shrimp, sauteed in olive oil, garlic, tommatoes, tapped with feta.